10 Best Extra Virgin Olive Oils of 2024: Top Picks for Quality and Taste

Finding the best extra virgin olive oil can significantly enhance your culinary experience, whether you’re drizzling it over a salad, using it for cooking, or dipping bread. The best extra virgin olive oil is packed with flavor, nutrients, and health benefits, making it a staple in any kitchen. With so many options available on Amazon, it can be challenging to determine which ones are truly worth your investment. In 2024, we have researched and compiled a list of the top 10 extra virgin olive oils available on Amazon to help you make an informed choice. Before we dive into the details, check out the following comparison of the best extra virgin olive oils.

# Preview Product Rating Price
1 Pompeian, Extra Virgin Olive Oil, 68 Fl Oz Pompeian, Extra Virgin Olive Oil, 68 Fl Oz No ratings yet $22.98
2 Atlas Organic Cold Pressed Moroccan Extra Virgin Olive Oil, Polyphenol Rich | EVOO From Morocco, Newly Harvested Unprocessed from One Single Family Farm | Trusted by Michelin Star Chefs | 500 mL Atlas Organic Cold Pressed Moroccan Extra Virgin Olive Oil, Polyphenol Rich | EVOO From Morocco,... No ratings yet $20.41
3 La Tourangelle, Organic Extra Virgin Olive Oil, Cold-Pressed High Antioxidant Picual Olives From Spain, 16.9 fl oz La Tourangelle, Organic Extra Virgin Olive Oil, Cold-Pressed High Antioxidant Picual Olives From... No ratings yet $16.99
4 Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 68 FL. OZ. Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad... No ratings yet $25.23
5 Ellora Farms Single Estate Traceable Extra Virgin Olive Oil 1 Liter PDO Tins | 2 Pack Ellora Farms Single Estate Traceable Extra Virgin Olive Oil 1 Liter PDO Tins | 2 Pack $59.95
6 Partanna Robust Extra Virgin Olive Oil - Premium Castelvetrano Oil - Harvested in Sicily - Pure Authentic Italian - Monovarietal - Rich in Flavor - First Cold Pressed - 101oz (3 liter) Tin Partanna Robust Extra Virgin Olive Oil - Premium Castelvetrano Oil - Harvested in Sicily - Pure... $72.95
7 Premium Selection Extra Virgin Olive Oil, 68 Oz - First Cold Pressed, Ideal for Roasting, Baking, Dressings - Imported from Italy by Colavita Premium Selection Extra Virgin Olive Oil, 68 Oz - First Cold Pressed, Ideal for Roasting, Baking,... No ratings yet $35.99
8 N°1 Drinking Extra Virgin Olive Oil - Italian Olive Oil from Italy 2024 Gold Award Winner - 665 mg/kg Polyphenol Rich Olive Oil - 100% Unrefined Cold pressed Olive Oil for Drinking and Finishing Use N°1 Drinking Extra Virgin Olive Oil - Italian Olive Oil from Italy 2024 Gold Award Winner - 665... No ratings yet $56.00
9 Frantoia Extra Virgin Olive Oil from Italy - Fruity, Unfiltered, Cold Extracted Authentic Sicilian Olive Oil - Fresh Harvest Imported Olive Oil From Italy - 33.8 Fl Oz - Pack of 2 Frantoia Extra Virgin Olive Oil from Italy - Fruity, Unfiltered, Cold Extracted Authentic Sicilian... No ratings yet $59.97
10 Moroccan Organic Extra Virgin Olive Oil, Polyphenol Rich, Cold Pressed from Bicentenary Olive Trees, Most Awarded, LES TERROIRS DE MARRAKECH - 17 Fl Oz Glass Bottle Moroccan Organic Extra Virgin Olive Oil, Polyphenol Rich, Cold Pressed from Bicentenary Olive Trees,... $24.99

Best Extra Virgin Olive Oils of 2024

1. California Olive Ranch Extra Virgin Olive Oil

The California Olive Ranch Extra Virgin Olive Oil is a celebrated choice for its quality and flavor. Harvested from California olives, this oil has been praised for its robust and balanced profile. This extra virgin olive oil features flavors of fresh grass, artichoke, and a subtle peppery finish. It is perfect for drizzling over grilled vegetables or using as a dressing for salads.

One of the key highlights is its 100% California grown olives, ensuring a high purity level. The oil is cold-pressed within hours of harvest, preserving the integrity of the freshness. Its versatility in the kitchen makes it a top contender for the best extra virgin olive oil in 2024.

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Bestseller No. 1
California Olive Ranch, 100% California Bag-in-Box Extra Virgin Olive Oil, 2L (Pack of 1)
California Olive Ranch, 100% California Bag-in-Box Extra Virgin Olive Oil, 2L (Pack of 1)
  • 100% CALIFORNIA EXTRA VIRGIN OLIVE OIL: Award-winning California Olive Ranch 100% California Extra Virgin Olive Oil (EVOO), crafted from olives grown exclusively in California.
  • STAPLE IN YOUR KITCHEN: Features well-rounded notes of a floral, buttery and fruity taste. Versatile across multiple applications - use it for marinades, sautéing, roasting, grilling, frying, and even baking.
  • DIET FRIENDLY: Our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. It’s also certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations.
  • COLD PRESSED OLIVE OIL: Made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOO, ensuring you get high-quality EVOO.
  • HOW TO STORE YOUR OLIVE OIL: California Olive Ranch EVOO are in dark green bottles to help protect the integrity and life of the oil. We recommend storing it in a dark, cool place to keep it fresh. Unlike wine that can improve with age, olive oil is meant to be consumed within 30 to 60 days.

2. Pompeian Robust Extra Virgin Olive Oil

Pompeian’s Robust Extra Virgin Olive Oil stands out for its rich flavor and affordability. This oil boasts bold, peppery notes that enhance the flavor profile of any dish. It is perfect for frying, roasting, or even as a finishing touch on various meals.

Pompeian sources its olives from diverse regions, ensuring a unique blend that captures the essence of Mediterranean flavors. It’s also certified non-GMO and carries the USDA Quality Monitored seal, adding another layer of reassurance regarding its quality. With Pompeian, you can enjoy a flavorful cooking experience without breaking the bank.

Bestseller No. 1
Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 68 FL. OZ.
Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 68 FL. OZ.
  • ROBUST EXTRA VIRGIN OLIVE OIL: Expertly crafted by The Olive Oil People, this full-bodied extra virgin olive oil is made from first cold pressed olives, grown and nurtured by our family of farmers.
  • FULL-BODIED, ROBUST TASTE: Pompeian Extra Virgin Olive Oils are ideal for any meal that starts with a sauté and ends with a drizzle. With its robust flavor profile, Pompeian Robust EVOO is perfect for salads and marinades!
  • 100% FARMER CRAFTED: Quality from The Olive Oil People since 1906.
  • IMPORTED, FIRST COLD PRESSED EXTRA VIRGIN OLIVE OIL: Certified for Authenticity by the North American Olive Oil Association (NAOOA).
  • COMMITTED TO QUALITY: Pompeian Robust Extra Virgin Olive Oil is Naturally Gluten Free and Non-Allergenic, Kosher, and Non-GMO Verified by the Non-GMO Project.

3. Colavita Extra Virgin Olive Oil

Colavita Extra Virgin Olive Oil is renowned for its balanced flavor and versatility in the kitchen. It has a fruity aroma with hints of almond and artichokes, making it great for Mediterranean dishes. This olive oil is cold-pressed, ensuring that it retains its natural benefits and flavor.

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Colavita’s commitment to quality is evident as they use olives from different regions, primarily Italy, to create a consistent product year-round. Its smooth finish makes it suitable for dipping, grilling, and even baking, making it a fine addition to any culinary repertoire.

OFF -$6.47Bestseller No. 1
Premium Selection Extra Virgin Olive Oil, 68 Oz - First Cold Pressed, Ideal for Roasting, Baking, Dressings - Imported from Italy by Colavita
Premium Selection Extra Virgin Olive Oil, 68 Oz - First Cold Pressed, Ideal for Roasting, Baking, Dressings - Imported from Italy by Colavita
  • Kosher
  • Cholesterol Free/No Cholesterol

4. Lucini Italia Extra Virgin Olive Oil

Lucini Italia Extra Virgin Olive Oil is an exceptional choice for those looking for a premium and organic option. This oil is crafted from hand-picked olives grown in Italy, giving it a distinct flavor profile that combines a fruity aroma with a subtle bitterness.

Each bottle of Lucini is carefully cold-pressed to maintain high standards of quality. It is rich in healthy fats and antioxidants, making it great for drizzling over salads or enhancing the flavors of roasted vegetables. For those seeking authenticity and quality, Lucini is worth considering as your go-to extra virgin olive oil.

Bestseller No. 1
Lucini, Extra Virgin Olive Oil Collection (Premium Select, 500 mL (Pack of 1))
Lucini, Extra Virgin Olive Oil Collection (Premium Select, 500 mL (Pack of 1))
  • Italian olives

5. Star Extra Virgin Olive Oil

Star Extra Virgin Olive Oil is a staple choice in many households, known for its consistency and affordability. With a fresh flavor reminiscent of green grass and sweet almonds, it is ideal for salad dressings, marinades, and finishing dishes.

This extra virgin olive oil is also cold-pressed and sourced from various regions, giving it a balanced taste. Whether you’re frying or sautéing, Star’s versatile nature makes it an excellent addition to your pantry, proving that quality doesn’t always come with a hefty price tag.

Bestseller No. 1
Star, Extra Virgin Olive Oil, 25.36 fl oz
Star, Extra Virgin Olive Oil, 25.36 fl oz
  • 100% Extra Virgin Olive Oil
  • Carbohydrate-Free
  • Trans-Fat-Free
  • Sodium-Free
  • All Natural

6. Filippo Berio Extra Virgin Olive Oil

Filippo Berio Extra Virgin Olive Oil is recognized globally for its quality and rich taste. It features a harmonious balance between fruity and peppery notes, making it suitable for a wide variety of dishes from pasta to grilled meats.

With a heritage steeped in tradition, this olive oil is consistently cold-pressed to maintain its distinct flavors and health benefits. It also comes in large-sized bottles, making it an economical choice for heavy users. If you’re looking for the best extra virgin olive oil that stands the test of time, Filippo Berio is an excellent option.

Bestseller No. 1
Filippo Berio Organic Extra Virgin Olive Oil, 50.7 Ounce rPET Bottle
Filippo Berio Organic Extra Virgin Olive Oil, 50.7 Ounce rPET Bottle
  • ORGANIC EXTRA VIRGIN OLIVE OIL: Made from cold pressing the finest olives and certified to strict USDA organic standards, this oil has a medium fruity flavor with almond and green tomato notes
  • 150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards
  • SUGGESTED USES: Great for salad dressings, sauces and gravies, for drizzling over pasta, fruits or sandwiches, or marinating, roasting or sautéing meats, fish and vegetables
  • CHARACTERISTICS: Contain important nutrients, with good unsaturated fats and antioxidants, and FREE FROM gluten, GMOs, sugar and sodium. Kosher Certified
  • PROVEN HIGH QUALITY: Our Extra Virgin Olive Oil meets or exceeds the International Olive Council's high standards for quality and authenticity, qualifying for the North American Olive Oil Association (NAOOA) Quality Seal

7. 365 by Whole Foods Market Organic Extra Virgin Olive Oil

For those who prioritize organic options, 365 by Whole Foods Market Organic Extra Virgin Olive Oil is a prime candidate. This extra virgin olive oil is cold-pressed and certified organic, ensuring it’s free from synthetic additives and pesticides.

The flavor is mild, making it versatile for use in dressings, sautéing, and baking. The commitment to organic farming practices coupled with its pleasant taste makes it a worthy contender in the best extra virgin olive oil category for 2024.

No products found.

8. O-Live & Co Extra Virgin Olive Oil

O-Live & Co Extra Virgin Olive Oil brings the rich flavors of Mediterranean olives to your kitchen. This oil has a light, fruity flavor with a hint of bitterness, allowing it to enhance rather than overpower dishes.

The olives used in this oil are harvested from the hills of Chile, where the climate is perfect for producing high-quality olives. The product is certified non-GMO, ensuring the highest standards are met. O-Live & Co is ideal for those who appreciate a delicate touch in their cooking.

Bestseller No. 1
O-Live & Co. Premium 100% Extra Virgin Olive Oil | First Cold-Pressed | Non-GMO | 33 fl oz Bottle
O-Live & Co. Premium 100% Extra Virgin Olive Oil | First Cold-Pressed | Non-GMO | 33 fl oz Bottle
  • Mild and fruity, fresh and distinctive in taste and aroma. It’s the result of a harmonious mixture of Arbequina, Arbosana and Koroneiki varieties. Its clean and mild flavor presents notes of green tomato, apple, lettuce and celery heart, a tinge of sweet fruit like banana and balsamic sensations. The perfect, premium blend that satisfies all your everyday cooking needs.
  • First cold extraction within a few hours from harvest, obtaining only 0.2% of maximum acidity. This makes O-Live & Co one of the freshest and healthiest extra virgin olive oil in the world. Carbon Neutral, non-GMO and Kosher certified.
  • Produced in Chile with a climate very similar to the Mediterranean and internationally renowned because of the excellence of its vineyards. Our olive oil comes from a single sourced process where we obtain complete traceability through every step of the production chain from the tree to bottle.
  • Consistent medal winner since 2011 – Los Angeles International EVOO Competition.
  • Do you love trees? So, do we! O-Live & Co is partnered with One Tree Planted to fight deforestation. Every purchased bottle will support a tree planted in California. Now that's good stuff!

9. La Tourangelle Organic Extra Virgin Olive Oil

La Tourangelle Organic Extra Virgin Olive Oil is a beautifully crafted product that invokes the flavors of traditional French olive oil. It’s made with only the finest organic olives, offering a buttery texture and herbaceous aromas.

This oil can be used for a variety of applications, from dipping bread to sautéing vegetables or drizzling over a roasted chicken. The artisanal approach in its production highlights the dedication to quality, making it a favorite among serious cooks.

Bestseller No. 1
La Tourangelle, Organic Extra Virgin Olive Oil, Cold-Pressed High Antioxidant Picual Olives From Spain, 16.9 fl oz
La Tourangelle, Organic Extra Virgin Olive Oil, Cold-Pressed High Antioxidant Picual Olives From Spain, 16.9 fl oz
  • Cold-Pressed: Our 100% Organic Extra Virgin Olive Oil is a well-balanced, intense and fruity extra virgin olive oil with hints of freshly cut grass, almond, fresh olive leaves and a bright peppery finish
  • Quality You can Taste: The mainstay of all La Tourangelle’s natural, artisanal oils is premium taste derived from the best quality ingredients. Add the flavor of La Tourangelle to any meal
  • Delicious and Versatile: Our oils, dressings and vinaigrettes make it easy to create distinctive dishes for professional chefs, novice cooks, and foodies. Great for salads, meats, pastas and more
  • Natural and Sustainable: La Tourangelle's natural artisan oils and vinaigrettes provide the perfect touch to make a gourmet breakfast, lunch, or dinner. We strive to make carefully crafted, sustainable products. Expeller-pressed, Non-GMO, and Kosher
  • Flavors of the World: From Organic Extra Virgin Olive Oil and sustainably produced Grapeseed Oil, to award winning Toasted Sesame Oil, La Tourangelle brings the best oils and flavors from around the world straight to your kitchen

10. Catania Olive Oil Extra Virgin

Catania Olive Oil Extra Virgin offers an excellent price-to-value ratio without compromising on quality. This oil is known for its robust flavor, featuring earthy notes that come from the traditional production methods used.

It is perfect for drizzling over dishes or using as a base for marinades and dressings. The product stands out with its low acidity level, ensuring a pleasant taste while being health-conscious. Catania aims to make high-quality olive oil accessible to everyone.

Bestseller No. 1
Partanna Robust Extra Virgin Olive Oil - Premium Castelvetrano Oil - Harvested in Sicily - Pure Authentic Italian - Monovarietal - Rich in Flavor - First Cold Pressed - 101oz (3 liter) Tin
Partanna Robust Extra Virgin Olive Oil - Premium Castelvetrano Oil - Harvested in Sicily - Pure Authentic Italian - Monovarietal - Rich in Flavor - First Cold Pressed - 101oz (3 liter) Tin
  • FAMILY FAVORITE AND EVERYDAY USE: Partanna Sicilian Robust Extra Virgin Olive Oil is our family's favorite, go-to, everyday olive oil. It's ideal for sautéing vegetables to bring out their natural flavors, roasting meats to perfection, and baking delectable treats. The iconic red tin is always within arm's reach in our kitchen, ready to add a burst of rich flavor to any dish, making it an essential staple for all our culinary adventures and family gatherings.
  • PREMIUM INGREDIENTS: The extraordinary flavor of our olive oil comes from 100% Castelvetrano olives, which are renowned for their superior quality and exceptional taste. These olives are meticulously hand-picked each fall at the peak of ripeness to ensure that only the best are selected for pressing. This careful selection process results in a truly premium product that stands out for its purity and richness, providing an unparalleled taste experience.
  • TRADITIONAL CRAFTSMANSHIP: Our family has been dedicated to producing olive oil in Trapani, Sicily, for over 100 years. This long-standing tradition of olive oil craftsmanship is evident in every bottle of Partanna Sicilian Robust Extra Virgin Olive Oil. Our deep-rooted commitment to quality and the preservation of authentic Sicilian flavors ensures that you receive an oil that embodies the essence of our heritage and expertise, reflecting our unwavering dedication.
  • FRESHNESS PRESERVED: To ensure maximum freshness and preserve the exceptional flavor of our olive oil, we cold-press the hand-picked olives within just four hours of harvesting. The oil is then meticulously filtered and bottled in colored tins, which protect it from light and oxidation. This careful process maintains the oil's exquisite taste and ensures it remains fresh until it reaches your kitchen, offering you the best possible quality in every drop, guaranteeing utmost satisfaction.
  • EXCEPTIONAL FLAVOR: With Partanna Robust EVOO, you'll experience a distinctive buttery flavor that is perfectly balanced by a light, peppery finish. This unique and delightful taste profile enhances every meal, from simple salads and pastas to elaborate gourmet dishes. The robust flavor adds depth and richness, making it a versatile ingredient that elevates the taste of any recipe it touches, ensuring an exceptional dining experience for you and your guests.

Buying Guide for Best Extra Virgin Olive Oil

When searching for the best extra virgin olive oil, it’s essential to keep several factors in mind to ensure you’re purchasing a high-quality product that suits your culinary needs:

1. Origin of the Olives

The best extra virgin olive oils often come from specific regions known for their olives, such as Italy, Spain, and Greece. Investigate where the olives are sourced and consider oils that indicate their region of origin on the label.

Certification and Quality Seals

Look for quality seals like the USDA Organic certification, Non-GMO Project Verified, or PDO (Protected Designation of Origin). These certifications can indicate a higher standard of quality and authenticity.

Harvest Date and Best By Date

As with many products, the fresher the olive oil, the better it will taste. Always check for a harvest date on the label and avoid oils that don’t include this information. Additionally, be aware of the best by date since olive oil degrades over time.

Flavor Profile

Different brands and types of olive oil will have varying flavor profiles. Some may offer fruity, nutty, or peppery notes, while others may be more buttery or earthy. Choose a flavor that complements your cooking style and preferences.

Packaging

Quality olive oil should be stored in dark glass bottles or tins, protecting it from light and prolonging its shelf life. Avoid oils in clear plastic bottles, as light can degrade the oil’s quality over time.

Price

While price does not always equal quality, extremely cheap olive oils may lack purity. On the other hand, some expensive brands may not justify their price. Research and read reviews to find a product that offers excellent value.

By taking these factors into consideration, you’ll be better equipped to choose the best extra virgin olive oil suited to your taste and cooking needs.

Conclusion

Finding the best extra virgin olive oil on Amazon in 2024 doesn’t have to be a daunting task. With the top ten options provided, you have a fantastic starting point for enhancing your culinary creations. Remember to pay attention to the oil’s origin, quality certifications, flavor profiles, and packaging to ensure you select the best product for your kitchen. Happy cooking!

Last update on 2024-09-20 / Affiliate links / Images from Amazon Product Advertising API | votechriscarrillo.com is a participant in the Amazon Associate program and will earn from qualifying purchases.

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